Recipe - Pecan Crusted Salmon

Terri Lynn Recipes Pecan Crusted Salmon

Take dinner to the next level with this easy salmon dish. Our Fancy Pecan Pieces are the secret to a perfect finish!

Ingredients

  • 4 6oz sized pieces of Salmon
  • 2 cups Milk
  • 1 cup Terri Lynn Fancy Pecan Pieces (finely chopped)
  • ½ cup Flour
  • ¼ cup Brown sugar
  • 1 tsp Salt
  • 1 tsp Pepper
  • Vegetable oil

Directions

  • Put salmon and milk in a Ziploc bag for 10 min. Take out salmon and discard milk.
  • Combine all dry ingredients in a bowl. Completely coat salmon in dry mixture.
  • Place oil in a frying pan on med-high heat. Brown both sides (about 2-3 min each side). Place salmon on a cookie sheet lined with non-stick cooking spray and bake at 400 degrees for 8 to 10 min.

Terri Lynn Fundraising Products Found in This Recipe

Fancy Pecan Pieces (Natural)

Southern pecan pieces make the finest toppings, snacks and baking treats

60010E 1 lb. Bag

View Product - Fancy Pecan Pieces

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