Recipe - Pumpkin Spice Pecan Donuts

Terri Lynn Recipes Pumpkin Spice Pecan Donuts

Our Terri Lynn Kitchen had fun creating this easy donut recipe using our newest seasonal product, Pumpkin Spice Pecans!

Ingredients

  • 1 ½ cups Sugar
  • 2 Eggs
  • 1 tbsp Baking powder
  • 1 tbsp Baking soda
  • 1 tsp Salt
  • ¼ cup Water
  • 2 tsp Pumpkin pie spice
  • ½ cup Oil
  • 8 oz Canned pumpkin
  • 2 cups Flour
  • FOR ICING/TOPPING
  • 2 cups Powdered sugar
  • ½ tsp Vanilla extract
  • 1 tbsp Milk
  • 1 cup Terri Lynn Pumpkin Spice Pecans (chopped)

Directions

  • Mix sugar and eggs well.
  • Beat in baking powder, baking soda, salt, water, spice, oil & canned pumpkin.
  • Slowly mix in flour.
  • Fill wells of well-greased donut pan 3/4 of the way full, bake for 15-18 minutes. Cool completely.
  • Top with icing, and sprinkle chopped Pumpkin Spice Pecans on top while icing is wet.
  • Allow icing to set for 5-10 minutes (if you can resist).

Terri Lynn Fundraising Products Found in This Recipe

Fancy Mammoth Pecan Halves (Natural)

A Southern delicacy for baking, toppings and snacking

60000E 1 lb. Bag

View Product - Fancy Mammoth Pecan Halves

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Terri Lynn Dark Chocolate Sea Salt Caramels Terri Lynn Milk Chocolate Pecan Clusters Terri Lynn Chocolate Mint Meltaways Terri Lynn Chocolate Peanut Butter Melts with Sea Salt

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