Terri Lynn Recipes Easy Pumpkin Spice Nuts

Ingredients

• 1 ½ cups Terri Lynn Roasted Whole Almonds
• 1 ½ cups Terri Lynn Fancy Pecan Pieces
• ¼ cup Water
• ¾ cup Brown sugar
• ¼ cup Granulated sugar
• 1 tsp Ground cinnamon
• 1 tsp Pumpkin pie spice

Directions

• In a large saucepan, over medium-low heat, combine all ingredients except nuts.
• Stir until all sugar and spices have dissolved completely.
• Add in nuts, making sure all nuts are coated with the sugar mixture.
• Once coated, stir constantly (on med-low heat) for about 7-8 minutes, or until there is no more liquid in the pot.
• Remove from heat immediately.
• As soon as the nuts are done, pour nuts onto a sheet of parchment paper to cool (make sure they are flat and in a single layer, otherwise the nuts will stick to each other).

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